This recipe works wonders for hot drinks; making yourself some pumpkin sprinkle chocolate spoons can be a fun pastime for your family that you can use later as stirrers for any drink of choice! If you want a way to add style and flavor to your hot cocoa, these are a great choice.
Why Make Chocolate Spoons?
These treats are used as stirrers for drinks. Most people use them in hot cocoa, but you can use them in any hot drink. It adds chocolate flavor and richness to your drink, and chocolate spoons can keep for a while if kept in a cool place to prevent melting, so you can prepare these ahead of time.
Is This Kid-Friendly?
Both are making and enjoying this recipe can be kid-friendly. You will have to teach caution when melting down your chocolate, but little ones will have fun dipping the spoons and decorating them themselves! It can be a great activity and bonding experience.
What Do I Need?
This simple recipe calls for a shortlist of ingredients. Pumpkin sprinkles, wooden stirrer spoons, and chocolate melting wafers. You can also get chocolate chips if you prefer; just add something like coconut oil to thin your chocolate so that it will be easier to dip.
Where Can I Get The Spoons?
We linked where you can easily purchase wooden spoons for this recipe on Amazon. Still, you can check local craft or grocery stores for suitable options. Technically if you want to have less chocolate per drink, you can use wooden stirrer sticks, but it’s much easier to decorate and use if you get spoons. You’ll also need parchment paper.
Do I Have to Use Pumpkin Sprinkles?
Sprinkles and other decorations are definitely up to you if you want to alter this recipe for your creativity. Pumpkins just fit well for the fall season when many start drinking more hot drinks. It can be a cute way to decorate your home for fall by having some of these chocolate spoons on display for family or guests to use.
How Long Does This Take?
Making some pumpkin sprinkle chocolate spoons can take only a few minutes, depending on how fast you can melt down your chocolate for the purpose. You need to set up a sheet with parchment paper for the spoons to rest, melt down chocolate, dip the spoons, and decorate! It’ll take a while for them to set, though.
Can I Freeze Chocolate Spoons?
If you want to have these treats ready quicker, you’re welcome to put your sheet with the finished products into the freezer for a few minutes. It’ll set the chocolate in place and won’t harm your spoons since they’re wooden. You won’t want to keep them in for a long time, but the freezer will set chocolate in a few short minutes.
How Do I Store These?
Storing this creation for later use is simple. You’ll want any container, whether just a plastic bag or a pretty display container and someplace away from heat. You can store them in the fridge if your region tends to still be too warm for chocolate to stay set, but these will be fine in the pantry or on your counter in most areas.
Now it’s time to try it! Gather your little helpers, if you have any, and get your ingredients ready to make some delightful pumpkin sprinkle chocolate spoons that can spruce up any hot cocoa or coffee when you need a warm drink to add to your day.
Pumpkin Sprinkles Chocolate Spoons
- Chocolate melting wafers
- Pumpkin sprinkle mix
- Wooden spoons
- Line a baking sheet with parchment paper.
- Melt the chocolate in the microwave or over a double boiler.
- Dip the spoons into the chocolate, and set them on a parchment paper-lined baking sheet.
- Add sprinkles on top of the chocolate.