Go Back
White Coated Chocolate Peanut Clusters

White Chocolate Coated Peanut Clusters

Are you searching for something to gift this holiday season? If so, then you must make these white chocolate coated peanut clusters today!
Course Dessert
Servings 4


  • 2 large jars dry roasted peanuts
  • 1 ½ packages white almond bark


  • Melt chocolate in microwave. Set the timer for 1-2 minutes at a time, stirring in between. When completely melted stir in peanuts till thoroughly coated.
  • Using two spoons, drop a mound of coated peanuts onto wax paper. Let these sit until chocolate cools and sets.
  • Once chocolate sets, remove clusters from wax paper and store them in your favorite tin or other air-tight containers.